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Wicked Weed Beer Dinner

April 20, 2021 06:00 PM

COCONUT-BRAISED PORK BELLY

sundried tomato chimichurri

paired with: Coastal Love Hazy IPA


SEARED DIVER SCALLOPS

tasso polenta, blackened pears, glazed figs, foie gras soubise

paired with: La Bonté Brettanomyces Farmhouse Ale with Pear


LEMON SORBET

charred pineapple-raspberry compote, basil-mint syrup

paired with: Fresh Pressed Wheat Ale with Mango, Pineapple, and Guava


BRAISED BEEF

toasted gnocchi, pancetta, pecorino crumbs, Gorgonzola fondue

paired with: Pernicious India Pale Ale


HAPPY PANCAKE-BATTERED BROWNIE

espresso mascarpone, hazelnut-berry drizzle

paired with: Dr. Dank


$95++

Please call 843-900-6000 to save your seats.