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Read more on how we're combatting COVID-19 with your health and safety in mind.
MoreWe are excited for the next phase of dining at Halls Chophouse. We are now serving inside our restaurants at 50% capacity, following the Governor's orders. We have re-oriented our staff, implemented new sanitation guidelines, and established even more robust cleaning practices daily. In addition to dine-in, curbside pick-up service and outdoor patio seating on a first-come, first-served basis will continue. To learn more about our commitment to practicing healthy hospitality, click here. Thank you for your patience and for your support of our restaurant. See you soon!